Gluten Free Chili

November 7, 2025

Gluten Free Chili

Tina Watson

Gluten Free Chili

A hearty, flavorful dish the whole family will enjoy!

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Ingredients Method Video Notes

Ingredients

GF Chili Seasoning Mix Ingredients

2 tsp Unsweetened cocoa powder
2 tsp Onion powder
1 tsp Oregano
1 tsp Cuman
1/2 tsp Cinnamon (Optional)
1/2 tsp Garlic powder
1/2 tsp Salt
1/2 tsp Pepper
2 TBS Chili powder

Other Ingredients

1 Serving of chili seasoning mix
1 lb Ground meat of choice (or cubed beef)
1 Can diced tomatoes undrained
1 Can Kidney beans (drained & rinsed)
1 Can black beans (drained & rinsed)
Broth of choice to add liquid to the chili until desired consistency is reached
Toppings of choice; diced onions, sour cream, grated cheddar cheese, etc.
1 cup Corn (optional)

Method

Brown meat in pot & drain fat.
Stir in chili seasoning mix & the rest of the ingredients. Bring to a boil. Cover. Reduce heat & simmer 10 minutes, stirring occasionally.
Serve with toppings as desired. Enjoy!

Video

Notes

I always double this recipe because everyone likes seconds & it makes for great leftovers! 🙂

Don’t forget to check out my super yummy GF cornbread muffins to go with your Chili! https://homefreealaska.com/gluten-free-cornbread-muffins/

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