• 818-758-4076
  • office@legit.com
  • 3146 Koontz Lane, California
  • 818-758-4076
  • office@legit.com
  • 3146 Koontz Lane, California
Follow us on Youtube
Shop LTK

Gluten Free Peanut Butter Cookies

Gluten free peanut butter cookies
Tina Watson

Gluten Free Peanut Butter Cookies

5 from 2 votes
Peanut butter cookies, a family favorite!
Print Recipe Pin Recipe
Ingredients Method Video Notes

Ingredients
  

  • 2 TBS Gluten free all purpose flour + more if needed
  • 1 cup Peanut butter
  • 1 tsp Vanilla extract
  • 1 cup Brown sugar
  • 1 tsp Baking soda
  • 1 Egg
  • 1 cup Chocolate chips (optional)

Method
 

  1. Preheat oven to 350F.
  2. Mix ingredients in a bowl & roll together into 1 inch balls. Place on cookie sheet lined with parchment paper.
  3. Gently press lightly with a fork to make the classic peanut butter criss cross.
  4. Bake for 8-10 minutes. Allow to cool on a cooling rack.

Video

Notes

The chocolate chips make a wonderful addition to these cookies. They taste like Reese’s peanut butter cups! 🙂

Share this

Facebook
Twitter
Pinterest

Love my posts? Join my list today!

You might also enjoy

[crp]

2 Responses

  1. 5 stars
    My name is Mona king I am from Barbados West Indies ,I am going to try the peanut butter cookies for my grandsons

[display_comments]

  • Archives

  • Categories

    • 2 Responses

    1. 5 stars
      My name is Mona king I am from Barbados West Indies ,I am going to try the peanut butter cookies for my grandsons

    Follow us on Youtube